Lunch | Dinner | Brunch | Happy Hour | Cocktails & Wine | Parties & Events

HAPPY HOUR

HAPPY HOUR

$5 APPETIZER MENU

Monday thru Friday from 4:30pm to 7:30pm
offered in our bar, fire pit and lounge.
MEATBALL SLIDERS
Arugula, Herb Ricotta
RIB EYE BEEF SKEWERS
Shanghai Dipping Sauce
TUNA TOSTADA
Thai Red Curry, Spicy Mayo, Radish,
Avocado, Peanuts
SPINACH DUMPLINGS
Sage, Brown Butter, Shaved Parmesan
FIRE ROASTED CORN DIP
Queso Blanco, Ancho Chili,
Tortilla Chips
BLISTERED SHISHITO PEPPERS
Truffle Yuzu, Soy, Bonito Flakes, Miso Dipping Sauce
SZECHUAN CALAMARI
Garlic Chili Sauce, Peanuts, Sesame
CIABATTA CROSTINI
Sun-Dried Tomato, Olive Spread
YOLO CHIPS
Melted Blue Cheese, Rosemary, Bacon, Truffle
LETTUCE WRAP
Rice Noodles, Eggplant, Shitake, Pickled Daikon,
Cilantro, Peanut Dipping Sauce
KANI CRAB ROLL
Old Bay Mayo, Celery, Butter Toasted Bun

COCKTAIL MENU

Monday thru Friday from 4:30pm to 7:30pm
offered in our bar, fire pit and lounge.

$5 COCKTAILS

Presented by Tito’s

$5 SPECIALTY COCKTAILS

$5 SELECT WINES

PINOT GRIGIO / Santa Margherita / TRENTINO ITA
SAUVIGNON BLANC / Cakebread / NAPA CA
CHARDONNAY / Stags’ Leap Winery / NAPA CA
PINOT NOIR / Iron Horse Estate / GREEN VALLEY CA
MERLOT / Silverado Vineyards “Mt George” / NAPA CA
PETITE SIRAH-ZINFANDEL BLEND / Bogle “Phantom” / CA
CABERNET SAUVIGNON / Emblem / NAPA CA
CHAMPAGNE / Moët & Chandon Brut Imperial / FRA

$3 BEERS

DOMESTIC, CRAFT, AND IMPORT

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@YOLORESTAURANT
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